Tuesday, July 25, 2017

From battery waste to electrochemical sensor

Multiplex detection of antioxidants, food additives and preservatives in food samples is possible using our newly developed graphite-based nanocomposite electrochemical sensor from used alkaline battery. The chemical sensor not only leads to shorter analysis time but also is a greener chemistry innovation.

from Geochemistry News -- ScienceDaily http://ift.tt/2uU6J6e

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