Wednesday, February 1, 2017

Controlling electron spin makes water splitting more efficient

One of the main obstacles in the production of hydrogen through water splitting is that hydrogen peroxide is also formed, which affects the efficiency stability of the reaction and the stability of the production. Researchers have now succeeded in controlling the spin of electrons in the reaction and thereby almost fully suppress the production of hydrogen peroxide.

from Geochemistry News -- ScienceDaily http://ift.tt/2jDXe1l
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